“Mount Olympus” is the oldest beer hall in Oslo, dating back to 1892, and has endured numerous reinventions. The incumbent style is a nod to the traditional continental beer hall style.
Olympen is deep into possibly the only run-down, poor suburb of Oslo (and perhaps Norway), so pilgrimage is less than appealing. It is however merely blocks from the central train station, so its easy to find a reason to visit, no matter how little time you have in Oslo. The interior is starting to look quite worn; whereas in a Belgian or Dutch ‘brown’ bar this would only add to the charm, unfortunately for Olympen the effect is more of a miserable neglect.
Expect to pay prices you didn’t think possible for beer, all the while the barman keeping a straight face. They are fiercely proud of the local Norwegian craft beers and you can find many small brewers not represented anywhere else in Norway. The food is local and seasonal, so think fish, pickled things and astronomically high prices.
The unremarkable exterior belies the grand and striking interior. However, it was rather quiet on my visit and felt soulless through its capaciousness.
150+ beer menu is truly remarkable for Norway. The focus is on Norwegian beers, some of which are rather good. The typical cannon of Abbey and Trappist brews are also well-represented.
A good blend of history and local beer, Olympen is Oslo’s one weak candle to the beer world.