Candidate #6- Café Gollem, Amsterdam, the Netherlands

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Café Gollem was the first to bring good beer back to Amsterdam. And is still one of the best.

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Around since 1974, Gollem is a beer institution famous in Amsterdam and the world. Originally, the proprietor hired a car, drove to Belgium and filled up. These beers sold quickly.

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Gollem probably looked old when it was new. The bar has an ambience that breaks down social barriers and patrons chat freely. Maybe also because it is tiny: the venue is split over two layers; a large U-shaped stool area surrounding the bar, with some prized window seats too, and a mezzanine floor with some small tables. Get here early if you want a seat.

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Make sure you compliment your beer with some Trappist cheese. Those monks, man.

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Venue: 8/10

The only criticism is the size, but that’s also part of the atmosphere. So really I’m just complaining that it’s hard to get a seat, which is kinda like complaining because it is too good.

Beer: 9/10

It’s hard to imagine a better beer list. There are 14 taps to choose from (7 regulars, 7 guest) and ~250 bottles covering local breweries here in Amsterdam, craft brewers around the Netherlands and all the big and small players from Belgium.

Worthy? Yes

Little has changed since its’ inception almost 40 years ago, because they got so much right.

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101. Bierproeflokaal In de Wildeman, Amsterdam, Holland

A music-free emporium of beer housed in an old distillery, In De Wildeman is in a very exclusive class of beer bars.

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Unfortunately, a smear of tourist gash has spread insidiously around In De Wildeman, but don’t let that confuse your navigation; yes, there really is a coffee shop opposite, a souvenir shop next door and a frat house down the road.

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Trappist beers are, blessedly, becoming quite common. Much rarer, is a barman asking if you want a room temperature or cold Orval, who then expertly pours the bottle into two glasses (above) so that you can enrich to your tastes. Brilliant. Even better, you can marry your Orval with some Trappist cheese or a soft, melting cheese and chutney pie.

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IMG_9950The decor is wood, beer and dust. There are some old, rare bottles and glasses, and old books. An entrance tucked away beside the bar leads to a second room, where one can find space at peak times, and solitude at others. All this charm comes at a price, and the beers are expensive, even for Amsterdam.IMG_9919

There is a small selection of outdoor seating. With your back to the wall and a beer in hand, this is a great people-watching spot.

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Venue: 9.5/10

It’s hard to imagine a better drinking den. Maybe upgrade the tacky plastic menus?

Beer: 9.5/10

18 drafts, ~250 bottles, a carefully selected guest range and regulars chosen by the regulars’ whims. The range is stunning, well-kept, poured and presented.

Worthy? Yes

Is there any better?